One-Dish Kitchen Cooking

Tender chicken and spaghetti tossed in nutty brown butter with bright lemon and fresh herbs. Ready in 35 minutes.

Tender roasted chicken with fresh herbs, colorful vegetables, and penne tossed in a light, aromatic sauce.

A vibrant pasta salad combining tender tuna, fresh herbs, and bright lemon with sweet peas. Quick, easy, and perfect for any occasion.

Golden, melty sandwiches with fresh mozzarella, tomato, and basil. Sliced into dippable strips with marinara.

A luscious, velvety pasta with jarred roasted red peppers blended into creamy sauce. Quick, budget-friendly, and vegetarian.

Hearty lentils simmered with aromatic vegetables, olives, and raisins create this vibrant Cuban-inspired dish perfect for weeknight dinners.

Whole roasted cauliflower stuffed with a creamy three-cheese blend, herbs, and topped with a golden cheddar-breadcrumb crust.

Rich, silky pasta with hot-smoked salmon, creamy lemon sauce, and fresh herbs for an easy 25-minute weeknight dinner.

Comforting roasted chicken with zesty lemon, herbs, and creamy feta over buttery potatoes.